Organic Apple Sauce with Cider Vinegar »
Our Organic Apple Sauce is made with cider vinegar, less acidic than wine vinegar and with a fragrant apple flavour to complement the organic apples. Serve Organic Apple Sauce with Cider Vinegar alongside roast pork topped with crunchy crackling, or use as a tangy accompaniment to rich meats like goose or game birds such as partridge and pheasant.
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Ingredients:
Organic apple (76%), Organic Sugar, Organic Cider Vinegar, Organic Lemon Juice, Antioxidant: Ascorbic Acid*
Of the ingredients that can be organic, 99% are organic. *Non organic ingredient
Information:
Suitable for vegetarians and vegans
Suitable for Coeliacs
Use within 6 weeks of opening.
Nutritional Information:
Typical Values - Per 100g
Energy kj xxx
Energy kcal xxx
Protein xxx
Carbohydrate xxx
of which sugars xxx
Total Fat xxx
Saturated Fat xxx
Fibre xxx
Sodium xxx
Equivalent of salt xxx







