Delicious Dinnershttp://www.englishprovender.com/delicious-dinners/Mon, 23 Jan 2012 11:10:41 +0000en-GBSquarespace Site Server v5.11.81 (http://www.squarespace.com/)Chilli and Coriander TunaEnglish Provender CompanyThu, 20 May 2010 19:02:54 +0000http://www.englishprovender.com/delicious-dinners/2010/5/20/chilli-and-coriander-tuna.html407437:4463121:7736897For 4 servings

Per serving: 639kcals, 20.4g fat, 4.6g saturated fat

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-7736897.xmlSausage and Tomato BakeEnglish Provender CompanyThu, 20 May 2010 18:53:33 +0000http://www.englishprovender.com/delicious-dinners/2010/5/20/sausage-and-tomato-bake.html407437:4463121:7736802For 4 servings

Per serving: 590kcals, 45.1g fat, 15.7g saturated fat

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-7736802.xmlGreen Salad with Apple, Pinenuts and French DressingEnglish Provender CompanyThu, 20 May 2010 18:47:53 +0000http://www.englishprovender.com/delicious-dinners/2010/5/20/green-salad-with-apple-pinenuts-and-french-dressing.html407437:4463121:7736755For 4 servings

Per serving: 158kcals, 11.1g fat, 0.8g sat fat

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-7736755.xmlBritish asparagus, smoked salmon & horseradish filo "cigars"English Provender CompanyThu, 29 Apr 2010 14:51:51 +0000http://www.englishprovender.com/delicious-dinners/2010/4/29/british-asparagus-smoked-salmon-horseradish-filo-cigars.html407437:4463121:7478897Serves 4

Preparation time: 20 minutes

Cook: 15 minutes  

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-7478897.xmlBritish Asparagus, red bream and new potatoesEnglish Provender CompanyThu, 29 Apr 2010 14:31:24 +0000http://www.englishprovender.com/delicious-dinners/2010/4/29/british-asparagus-red-bream-and-new-potatoes.html407437:4463121:7478752Serves 4

Preparation time: 10 minutes

Cook: 25-30 minutes  

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-7478752.xmlGinger, Honey and Mustard Glazed SalmonEnglish Provender CompanyMon, 08 Feb 2010 10:37:01 +0000http://www.englishprovender.com/delicious-dinners/2010/2/8/ginger-honey-and-mustard-glazed-salmon.html407437:4463121:6607827For 4 servings

Per serving: 222kcals, 14.1g fat, 2.3g sat fat

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-6607827.xmlCrayfish and Orange Salad with Hot Pepper CroutonsEnglish Provender CompanyMon, 08 Feb 2010 10:22:38 +0000http://www.englishprovender.com/delicious-dinners/2010/2/8/crayfish-and-orange-salad-with-hot-pepper-croutons.html407437:4463121:6607813For 4 servings

Per serving: 246kcals, 11.0g fat, 1.2g sat fat

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-6607813.xmlRoast Gammon with Cranberry GlazeEnglish Provender CompanySun, 15 Nov 2009 18:34:46 +0000http://www.englishprovender.com/delicious-dinners/2009/11/15/roast-gammon-with-cranberry-glaze.html407437:4463121:5809680For a real showstopper, try this recipe!

Serves 4-6

Prep 20 mins per 450g1/2kg (1lb) plus 20 mins (About 1 hour for a 1kg joint)

 

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-5809680.xmlGammon Ham, Cranberry And Chestnut TartEnglish Provender CompanySun, 15 Nov 2009 18:20:31 +0000http://www.englishprovender.com/delicious-dinners/2009/11/15/gammon-ham-cranberry-and-chestnut-tart.html407437:4463121:5809631Gammon’s robust meaty flavour also makes it perfect for  hearty, wholesome recipe dishes, such as this tasty tart.

Serves 4-6

Prep 20

Cook 15 mins

]]>http://www.englishprovender.com/delicious-dinners/rss-comments-entry-5809631.xmlSweet Cured Bacon and Sweet Veg PieEnglish Provender CompanySun, 18 Oct 2009 15:19:45 +0000http://www.englishprovender.com/delicious-dinners/2009/10/18/sweet-cured-bacon-and-sweet-veg-pie.html407437:4463121:5526154This pie cand be served with boiled potatoes and extra seasonal veg or as part of a ‘spring picnic’ with extra pickles

Serves 6

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